1/2 oz | Certified Organic
 Botanical Name: Calendula officinalis
Calendula is a well-known herb and uplifting ornamental garden plant that has been used topically, ceremonially, and as a dye and food plant for centuries. It is also commonly referred to as marigold or pot marigold. This annual herb, also known as marigold, delivers a beautiful floral flavor and powerful antioxidants such as lutein, lycopene, and beta-carotene. Calendula flowers can be infused in oils and incorporated into lotions, creams, and balms. They brighten herbal tea blends and make a tasty calendula tea infusion.
 
Suggested Use: To prepare as a tea, pour 8 oz. boiling water over 2 tsp. of herb. Cover and steep for 15-20 minutes, strain and serve immediately.
 
Safety Guideline:Don't drink if pregnant. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications before beginning a herbal regime.
 
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
The statements made are for educational purposes only. Always ask your health care provider for advice before beginning any herbal regime.