1/2 oz | Certified Organic
 Botanical Name: calendula officinalis
No Pesticides / Non-Irradiated
 
Calendula is a well-known herb and uplifting ornamental garden plant that has been used topically, ceremonially, and as a dye and food plant for centuries. It is also commonly referred to as marigold or pot marigold. This annual herb, also known as marigold, delivers a beautiful floral flavor and powerful antioxidants such as lutein, lycopene, and beta-carotene. Calendula flowers can be infused in oils and incorporated into lotions, creams, and balms. They brighten herbal tea blends and make a tasty calendula tea infusion.
 
Suggested Use: To prepare as a tea, pour 8 oz. boiling water over 2 tsp. of herb. Cover and steep for 15-20 minutes, strain and serve immediately.
 
Safety Guideline:Don't drink if pregnant. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications before beginning a herbal regime.
 
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